Made a spinach tortilla thing for lunch
Accompanied with homemade ketchup. This was so easy to make, and tasted... like ketchup! Used canned tomato, onion, honey, vinegar and salt, so simple :)
Good stuff!
And for dinner we had makizushi for Setsubun.
This was filled with egg, cucumber, salmon, tuna, shrimp, crab and squid!
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